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Catering facts & stats

4 sourced facts about the catering industry and food service, each with the context behind the number. 4 more are in today's round and appear here after it closes.

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Going deeper

The U.S. catering industry is described as 'highly fragmented' because the largest company holds what market share?

Answerunder 5%

No single caterer controls more than 5% of the market, making it one of the more fragmented segments of the food business.

Source: IBISWorld, Caterers industry report ibisworld.com

About how much does the U.S. wedding industry gross annually?

Answerabout 161 billion dollars

The wedding industry, including catering, grosses around 161 billion dollars a year in the U.S.

Source: Wikipedia, Wedding reception (2023) en.wikipedia.org

By 2016, Americans had begun spending more money on restaurants and dining out than on what?

Answergroceries

2016 marked the first time Americans spent more on restaurants than on groceries, a milestone for the broader food service industry.

Source: Wikipedia, Restaurant (2016) en.wikipedia.org

Expert level

About how many 'eating and drinking places' did the U.S. Bureau of Labor Statistics count in 2017?

Answerabout 620,000

The BLS counted roughly 620,000 eating and drinking establishments in the U.S. in October 2017, the broader industry catering is part of.

Source: Wikipedia, Restaurant (2017) en.wikipedia.org

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